Famous Muslim Restaurants in Chengdu

There are many Muslim restaurants in Chengdu, here, Top China Travel will give you information about famous and most delicious Muslim restaurants in Chengdu and where to have Muslim meals and eat Muslim foods.

Sichuan Huangcheng Muslim Restaurant

Add: 29 Luoyang Road, Xinhua Avenue, Chengdu City, Sichuan Province
Signature Cuisine: Muslim food

Sichuan Huangcheng Muslim Restaurant is a very famous Islamic restaurant in Chengdu. The Islamic style decoration gives a rich exotic feeling. The restaurant deals in traditional and new Moslem dishes, such as delicious roasted beef and mutton, beef steak with four flavors and Moslem hot-pot. Beautiful melody and good service will put you into a good mood. "It's time to try new tastes!"

The Sichuan Huangcheng Muslim Restaurant can simultaneously provide a reception and a banquet or business activity for 300 people. It has been recommended to the public by the Chengdu Municipal Committee for Ethnic and Religious Affairs and the Chengdu Municipal Government.
Sichuan Huangcheng Muslim Restaurant
 

Chengdu Muslim Huitangyuan Restaurant

ADD: Close to the Chengdu Municipal Government, No.24 of Gulou North Street, Chengdu
Business Hours: 11:00 a.m. - 10:00 p.m.
 
Chengdu Muslim Huitangyuan Restaurant, a well-liked Muslim restaurant in Chengdu, has a simple and regular layout and unique style. Internal tables and chairs are arranged in good order; the tableware on the table are also put in good order, giving a person good sense. The restaurant also has potted ornament, adding this restaurant the breath of nature.

On the side of the seats, there are some newspaper and journals provided for the guests, very close and considerate. The attendants' attitude is pretty good. This restaurant has elegant decoration and comfortable environment, managing all kinds of delicious and affordableChinese Muslim cuisines.
Chengdu Muslim Huitangyuan Restaurant
 

Chengdu Yuexiangcun Restaurant

ADD: Close to People South Road, No.66 of Gennan Street in Dongcheng District, Chengdu
Signature dishes: Pork Lungs in Chili Sauce, Powder Steamed Beef, Pepper Smelt, Beef Soup
Business Hours: 11:30 a.m. - 2:00 p.m.; 5:30 p.m. - 9:00 p.m.
Consumption per person: About 26 RMB

Chengdu Yue Xiang Cun Restaurant is an old famous Muslim restaurant. The Beef Soup here is well-liked by most customers due to its delicious taste. The Powder Steamed Beef also can be found on each table with its glutinous taste. The tourists here are middle-aged and elderly people, Hui people, and people who love to eat meat. The dishes here are tasty; Beef Soup and Fish Fragrant Eggplant Cake are recommended.

The decoration in this restaurant is good; although its area is not large, its inside environment is very good. The lobby inside is clean and bright; the desks and chairs are put extremely tidily. Also, it is very quiet.

 

Chengdu Tianfanglou Restaurant

ADD: The 1st floor of Huangcheng Mosque in No.108 of Xiyu Street, Qingyang District, Chengdu
Signature dishes: Roast Mutton Chops, Big Noodles With Soybean Paste, Fried Lamb With Cumin, Boiled Plate Chicken, Mutton
Business Hours: 11:30 a.m. - 9:00 p.m.
Consumption per person: About 45 RMB

Chengdu Tianfanglou Restaurant is located in the center of Chengdu; its right is the beautiful People's Park; adjacent to its left is the green Tianfu Square; its upside is the great Huangcheng Mosque. This restaurant covers an area of more than 700 square meters and is decorated with Islamic characteristics. This restaurant has undertaken all kinds of wedding, birthday, business dinner meal and travel dining; it has received a large number of domestic and foreign diners, enjoying a good reputation at home and abroad.

This restaurant specializes in most Sichuan flavored Islamic cuisines. Its food features in fine material and strict working process according to Islamic traditions. Its Chinese Muslim cuisines blend the traditional Sichuan Cuisine, new Sichuan Cuisine, and the new folk food. This restaurant gets rid of the stale and brings forth the fresh, and constantly innovate varieties of dishes.