Tibetan barley wine is light yellow, sweet in acid, has a name of "Tibetan beer" and is indispensable drinks in Tibetan life, and also the best drink to entertain guests and celebrate ...
Buttered Tea is a drink in daily life for Tibetan township people, and is necessary for serving guests, etiquette, worship ceremony and other activities, and it is full of national characteristics and cultural ...
The representative dishes of Tibet is Tsampa, buttered tea, barley wine, yogurt and Tibetan steamed stuffed bun, and so on. Tibetan meal is given priority to meat, the practice of all kinds of yak meat you must have a try. But because of their ...
Tibetan meal is given priority to with meat, but because of their simple cooking, a lot of tourists may not get used to. Sichuan food is popularized in Lhasa, so if people who do not used to eating Tibetan meal also need not worry too much. In ...
