China is known in the world for its rich culinary culture. And Beijing , as its capital city, undoubtedly stands as the epitome of such a tradition. Different cuisines from all over the country could be found here: from royal banquets to street food, from imposing restaurants to courtyard eateries, from century-old brand names to new franchised outlets. It is where long-lost private recipes are being recovered while chefs of global reputation are bringing novel ideas. The journey to delight one's palates starts right here in Beijing .

Roasted Peking duck – Beijing Kao Ya

The Complete Banquet of Manchurian and Han Specialties –Man Han Quan Xi

Tan's Imperial Cuisine –Tan Jia Cai

Vegetarian Food –Su Shi

Hot Pots – Huo Guo

Refreshments – Dian Xin

Old Brand Restaurants
Fangshan Restaurant	Quanjude Roast Duck Restaurant
Dazhaimen Restaurant

Theme Restaurants
Chang An Club	Red Capital
China Club	Zi Yun Xuan

Home Cooking Restaurants
Princess Residence	Gui Gong Fu
Mei Mansion Home Banquet - Mei Fu Jia Yan